Blue Mountain Books & Manuscripts, Ltd.

Quick Search

Author
Title
Description
Keyword
 
 
 
 
Author Name:    Feret, Barbara L

Title:   GASTRONOMICAL AND CULINARY LITERATURE: A Survey and Analysis of Historically-Oriented Collections in the U.S.A

Book Condition:   Very good

Publisher:    Metuchen, NJ: The Scarecrow Press Inc., 1979. 1979.

Seller ID:   33106

Metuchen, NJ: The Scarecrow Press Inc., 1979.. 1979.. Very good. - Octavo, 8-3/4 inches high by 5-5/8 inches wide. Hardcover, bound in teal cloth titled in gilt on the front cover and the spine. The covers are lightly soiled. 124 pages. Very good.

First edition. First Edition.

BOOKS-ON-BOOKS; REFERENCE; ART OF THE BOOK; BIBLIOGRAPHY; (Cookery). GASTRONOMICAL AND CULINARY LITERATURE: A Survey and Analysis of Historically-Oriented Collections in the U.S.A. Feret, Barbara L.



Price = 10.00 USD
Add to Shopping Cart


Questions, comments, or suggestions
Please write to books@bluemountainbooks.com
Copyright©2017. All Rights Reserved.
Powered by ChrisLands.com

 

 

cookie